Mexican Frito Casserole
My mom used to make something similar growing up. Always one of my favorites. I added to it tonight and made some changes. Although the picture of ingredients does not […]
Roasted Chick Peas and White Hominy
1 29 oz can chick peas (garbanzos) 1 15.5 oz can white hominy 1 tsp Zatarin’s Creole Seasoning 1/2 tsp olive oil 1 tsp garlic salt 1 tsp dry Italian […]
Shrimp With Creole Seasoning
20-30 raw jumbo shrimp, peeled, deveined and tails left on Creole seasoning to taste (available on this site) 1 stick butter 8 medium (approx 6″) wooden skewers, soaked in water […]
Best Guacamole Recipe Ever!
This recipe makes me smile because folks that say they don’t like Guacamole change their mind when they eat this. And the hubs eats it all day on Game days! […]
Two Cousins and a Skillet 