Shrimp Scampi
A very tasty scampi. We hope you try and enjoy it as much as we did. 1-2 lbs shrimp, peeled and deveined 1 Tb Old Bay seasoning 2-3 Tb chopped […]
Baked Fish with Vegetables
2 Tb olive oil 4 mahi filets, or any white fish of choice 8 oz frozen, whole green beans, thawed in colander 3 yellow squash, sliced 3 zucchini, sliced 1 […]
Chad’s Cajun Cooking Lake Charles Style
The beautiful Everage Family. Chad and Dena (pictured below) and their precious children, Trinady and Daxton. Every once in a while, you meet people who change your life. There is […]
Crabmeat Stuffed Mushrooms
This crab stuffing can be used in many ways. It is also featured in a stuffed tilapia recipe available on this site as well. We hope you enjoy it. CRAB […]
Baked Stuffed Tilapia
This crab stuffing can be used in many ways. It is also featured in a stuffed mushroom appetizer recipe available on this site as well. We hope you enjoy it. […]
Prosciutto Wrapped Cod With Butter, Lemon and Pesto Sauce
2-3 lbs fresh cod filets 1/4 lb. prosciutto, thinly sliced Old Bay seasoning to taste 1 stick butter Juice and zest of 1 lemon 1 Tb Classico pesto Preheat oven […]
Blackened Shrimp Salad
1/2 lb. medium shrimp, peeled, deveined and tails removed 1 Tb Seafood Blackening Spice (on this site) 1 Tb butter 3 Tb chopped green onion 2 Tb mayonnaise (Duke’s is […]
Seafood Blackening Spice
1 Tb paprika 1 Tb garlic powder 1 Tb Old Bay 1 Tb black pepper 1 tsp onion powder 1 tsp white pepper 1 tsp thyme 1 tsp cayenne pepper […]
Seared Scallops with Garlic Horseradish Sauce
1 lb. fresh scallops 1 Tb blackening seasoning 2 Tb butter 1-2 Tb olive oil GARLIC HORSERADISH SAUCE 2 Tb olive oil 2 tsp fresh chopped garlic 2 tsp chopped […]
Two Cousins and a Skillet 