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Category: ENTREE

Shrimp and Scallop Pasta

This was very good! We hope you try it yourselves. 1/2 lb. jumbo shrimp, peeled and deveined 3/4 lb. bay scallops 1/2 stick butter 1 tsp blackening spice (or spices […]

Bundt Pan Chicken

For any of you who love beer can chicken, this works the same way and so easy in a bundt pan. Reserve drippings or add 1 can of chicken broth […]

Marinated Top Sirloin and Vegetables

This is so easy and delicious! Just marinade the meat overnight. The rest is easy from there. We hope you enjoy it! 2.5 lbs top sirloin filets 3-4 oz Dale’s […]

Smoked Nova/Lox Salmon Quiche

This was so easy to prepare. 30 minutes or so, as long as you have all ingredients on hand. Very delicious. We hope you enjoy it! 1 Pillsbury pie crust, […]