1 red pepper, sliced
1 yellow pepper, sliced
1 green pepper, sliced
1 sweet onion, sliced
6 small, pre-smoked chorizo sausages, sliced
1/4 cup olive oil
1 Tb ground black pepper
2 tsp ground cumin
1 tsp chili powder
1 tsp garlic powder
1 Tb dried oregano
1 tsp sea salt

Preheat oven to 350.

Mix oil and spices in a small bowl.

Add peppers and sliced chorizos to a large skillet or casserole. Pour oil and spice mix over all and mix well. Put in oven and bake 45-50 minutes or until peppers are roasted.

Y’all Enjoy!

Published by Two Cousins and a Skillet

Grew up in Clearwater, Florida. Graduated from Clearwater High School. Work for Pinellas County Schools as a technology technician. View all posts by Two Cousins and a Skillet