2 Tb olive oil
4 mahi filets, or any white fish of choice
8 oz frozen, whole green beans, thawed in colander
3 yellow squash, sliced
3 zucchini, sliced
1 red bell pepper, sliced into thin strips
1 yellow bell pepper, sliced into thin strips
2 tsp minced garlic
1 32oz carton chicken broth
Salt and pepper to taste

Preheat oven to 375.

Heat oil in large cast iron skillet. Add vegetables, spices, garlic and broth. Sauté a few minutes.

Place fish filets over all and season with a little more salt and pepper, if desired.

Bake in oven 30-35 minutes or until fish is cooked through.

Y’all Enjoy!

Published by Two Cousins and a Skillet

Grew up in Clearwater, Florida. Graduated from Clearwater High School. Work for Pinellas County Schools as a technology technician. View all posts by Two Cousins and a Skillet