Preheat oven to 450.

1 bundle fresh asparagus
1 roasted red pepper from jar, sliced thin lengthwise
1 Tb olive oil
1 tsp ground black pepper
1 tsp sea salt

Combine all ingredients in a cast iron skillet or baking dish. Bake 15 to 20 minutes in preheated oven. Remove and let rest 5 minutes.

Y’all Enjoy!

Published by Two Cousins and a Skillet

Grew up in Clearwater, Florida. Graduated from Clearwater High School. Work for Pinellas County Schools as a technology technician. View all posts by Two Cousins and a Skillet