4 chicken thighs
5 chicken drumsticks
4 Tb olive oil
1 Tb ground black pepper
1 Tb McCormick’s dry Mediterranean Herb blend
1 tsp onion powder
1 tsp poultry seasoning
1/2 tsp McCormick’s ground garlic and sea salt

Preheat oven to 375.

In a small bowl, add oil and spices. Stir well. Cover a broiler pan with foil. Top with a boiling rack.

Dip each chicken piece into oil mixture, coating evenly. Place on broiling rack. Bake for 1 hour and 10 minutes. Turn off bake and switch to broil.

Broil 3 minutes or until skins crisp.

Y’all Enjoy!

Published by Two Cousins and a Skillet

Grew up in Clearwater, Florida. Graduated from Clearwater High School. Work for Pinellas County Schools as a technology technician. View all posts by Two Cousins and a Skillet