So simple and delicious. Easy for during the week. We hope you enjoy!

3-4 boneless, skinless chicken breasts
1/2 stick butter
1 tsp garlic salt
1 tsp ground black pepper
1 Tb pesto (I always prefer Classico brand)
1 cup Italian-style breadcrumbs

Melt butter in a small bowl. I use my microwave on 25 second intervals on power level 3, several times, until melted. Add garlic salt, pepper and pesto to butter in bowl. Mix well.

Toss in breadcrumbs and mix until blended.

Preheat oven to 375.

Place chicken breasts in a baking dish large enough to accommodate. Press breadcrumb mixture on all sides of chicken. Bake 40-45 minutes, or until browned.

Y’all Enjoy!

Published by Two Cousins and a Skillet

Grew up in Clearwater, Florida. Graduated from Clearwater High School. Work for Pinellas County Schools as a technology technician. View all posts by Two Cousins and a Skillet